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Ethiopia, considered the birthplace of coffee. Oldest recognised country of origin for uncultivated Arabica species.
This Ethiopian Yirgacheffe Konga is the best of coffee from this famous region. Located south of the Ethiopian Capital, Addis Ababa, and siting at an altitude of 2000 masl. The Konga cooperative is considered to be one of the more professional cooperatives in the region with a well organised washing station in Yirgacheffe.
Yirgacheffe coffees are known for their clean, unique and complex fruit and berry flavour with chocolate notes.
Reccommended Brew Methods:
Great as filter coffee like Pour Over.
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